The Bog Tavern Menu

When you step into The Bog Tavern, you're in for a cozy, inviting atmosphere that’s perfect for any occasion. Located at Brookside Club in Bourne, MA, The Bog Tavern offers a menu that has something for everyone, whether you're here for a quick bite or a long evening with friends.

From hearty, classic pub dishes to lighter, more contemporary options, the food here is crafted to satisfy any craving. You can expect mouthwatering burgers, fresh salads, and indulgent comfort food, all served up with a friendly smile. For those who love a good pairing, the drink selection has everything from local brews to signature cocktails that will make your visit even more enjoyable.

Whether you’re grabbing a casual meal with family or celebrating with friends, The Bog Tavern Menu is designed to offer something for all tastes and preferences. Come on down to Brookside Club and discover your new favorite dish today!

Soups & Salads

Soup of The Day
Chef's selection.
US$7.00
Caesar Salad*
Chopped romaine lettuce, croutons and shaved parmesan with house made Caesar dressing.
US$7.00
Roasted Beet Salad*(GF)
Roasted beets, baby spinach, walnuts, goat cheese, red onion with orange sesame vinaigrette.
US$8.00
Clam Chowder
Made to order with whole little neck clams.
US$9.00
Quinoa Grain Bowl*(GF)
Roasted vegetables, mixed greens, and quinoa tossed with sweet red pepper coulis and balsamic reduction.
US$18.00
House Salad*(GF)
Mixed greens, carrot, cucumber, tomato, red onion and shaved parmesan with balsamic vinaigrette.
US$7.00
Cobb Salad
Mixed greens, hard boiled egg, bacon, tomato, avocado, red onion and cheddar cheese with blue cheese dressing and diced chicken.
US$16.00

Starters

Corn Bread
Southern style corn bread served with honey butter.
US$11.00
BBQ Pork Nachos
Layered with BBQ pulled pork, black beans, banana peppers, and melted cheddar cheese served with pico de gallo and sour cream.
US$16.00
Stuffed Quahog
Served with lemon and drawn butter.
US$8.00
Smoked Chicken Wings
Smoked and deep fried until crispy served with celery, ranch or blue cheese and choice of sauce.
US$16.00
Fried Pickles
Beer batter fried pickles served with house made chipotle ranch.
US$14.00
Fried Calamari
Crispy fried calamari tossed with banana peppers and garlic butter served with marinara sauce.
US$15.00
Chicken Fingers
White meat chicken battered and fried with choice of sauce.
US$14.00
Sesame Tuna Poke
Lightly marinated tuna over sautéed spinach with sweet sesame soy reduction , and fried wontons
US$17.00

Flat Breads

Chicken Bacon Ranch
Garlic cream base with chicken, bacon and pizza cheese drizzled with ranch.
US$17.00
Wild Mushroom
Garlic cream sauce with wild mushrooms topped with mozzarella, truffle oil and fresh herbs.
US$17.00
Margherita
Roma tomatoes, fresh mozzarella, basil and pesto.
US$15.00
Pepperoni
House made marinara, pizza cheese and loaded with pepperoni.
US$16.00

Sandwiches

Bog BLT
Applewood smoked bacon, romaine lettuce and fried green tomatoes with smoked eggplant aioli on grilled sourdough.
US$16.00
Chicken Sandwich
Grilled or fried chicken breast with lettuce, tomato and bacon with house made chipotle ranch on rosemary foccachia.
US$16.00
BBQ Pulled Pork
Slow roasted pulled pork in Cranberry BBQ sauce, topped with coleslaw.
US$16.00
Tuna Tacos
Flour tortillas, seared tuna, lime cabbage and pico de gallo.
US$18.00
Fish Sandwich
Locally caught fried or broiled, lettuce, tomato and cheddar cheese served with tarter sauce.
US$16.00
Chicken Caesar Wrap
Grilled chicken tossed with chopped romaine and shaved parmesan tossed in Caesar dressing.
US$15.00
California Wrap
Sliced turkey, mayo, avocado, lettuce, tomato and bacon.
US$16.00
Grilled Portabella Sandwich
Roasted veggies, spinach, red pepper aioli and goat cheese, rosemary bun.
US$16.00

Burgers

Brookside Burger
8 oz Black Angus burger served with Vermont cheddar cheese lettuce and tomato.
US$16.00
BOG Burger
8 oz Black Angus burger served with maple glazed pepper bacon, caramelized onion and blue cheese.
US$18.00
Black Bean Veggie Burger
Mixed greens, tomato, Vermont cheddar cheese and roasted red pepper coulis.
US$16.00
Cajun Burger
Cajun spice, pico de gallo, Vermont cheddar cheese and fried onion strings.
US$18.00
Turkey Burger
Vermont cheddar cheese and smoked eggplant aioli lettuce and tomato.
US$17.00
Salmon Burger
House blend of salmon, jalapeno, and spices, with mixed greens, tomato and cucumber tzatziki sauce.
US$18.00

Entrees

Marinated Steak Tips
Apple bourbon marinated steak with sautéed onion and peppers served with mashed potato and seasonal vegetable.
US$29.00
Short Rib Bolognese
Slow roasted short rib simmered in plum tomato sauce, tossed with tagliatelle and shaved parmesan.
US$26.00
Orange Glazed Duck
Semi boneless half duck, served with sweet potato hash.
US$34.00
Coconut Crusted Mahi
Pan seared with coconut curry cream sauce served with spinach asiago risotto.
US$30.00
Portugese Little Necks
Little neck clams steamed with chorizo, tomato sofrito over fresh tagliatelle pasta with shaved parmesan.
US$32.00
Fish & Chips
Broiled with sherry crumb topping or fried, served with fries, cole slaw and tartar sauce.
US$27.00
Fried Chicken & Waffles
Buttermilk fried chicken and sugar waffle topped with a maple chicken gravy served with sweet potato hash.
US$28.00
Mac & Cheese
Smoked gouda and Vermont cheddar cheese sauce with fusilli pasta topped with parmesan panko crumbs | Add chicken $6, short rib $10, pulled pork $8, lobster MKT.
US$22.00
Braised Short Rib
Slow cooked short rib served over asiago spinach risotto with mushroom demi-glace, topped with crispy fried onions
US$28.00
Chicken Marsala
Seared chicken in a marsala wine sauce with mushrooms served over Taliatelle pasta
US$26.00
Salmon Dijonnaise GF
Seared salmon with mustard sauce served with asiago spinach risotto
US$28.00

Sides

Garden Salad
US$6.00
Caesar Salad
US$6.00
Seasonal Vegetable
US$6.00
Coleslaw
US$6.00
Potato Salad
US$6.00
Mac & Cheese
US$7.00
House Made Chips
US$6.00
Hand Cut Fries
US$6.00
Truffle Fries
US$8.00
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 508-392-9620